Description
Delicious chocolate-covered pretzels, perfect for snacking or as a treat.
Ingredients
Scale
- 2 cups pretzels
- 1 cup chocolate chips
- 1 tablespoon coconut oil
- Sprinkles (optional)
Instructions
- Melt chocolate chips and coconut oil in a microwave-safe bowl.
- Stir until smooth.
- Dip pretzels into the chocolate mixture.
- Place dipped pretzels on a baking sheet lined with parchment paper.
- Sprinkle with toppings if desired.
- Refrigerate until chocolate is set.
Notes
- Adjust the amount of chocolate and coconut oil based on preference.
- Experiment with different toppings like nuts or sea salt.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg